Back of House Staff needed!
Email resumes to andy@ludivineokc.com, or stop by to fill out an application.


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In an environment of genuine Oklahoma hospitality and understated style, Chef Russ Johnson and his veteran culinary team create menus, inspired by  the season and what is locally available. Using contemporary American cooking and old world techniques to complement skillfully crafted wine and cocktail selections, Ludivine elevates the state’s culinary scene – one daily menu at a time.

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